INGREDIENTS
4 tbsp
butter
3/4 cups
zero calorie sweetener
4 ozs
cream cheese
4
eggs
1/4 cup
non-fat greek yogurt
1 tsp
vanilla extract
3 tbsp
lemon juice
2 tbsp
lemon zest
2 cups
blanched almond flour
1 1/2 tsp
baking powder
1/2 tsp
salt
1 cup
blueberries see notes