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Japanese Style Pork Piccata

Owie K
  • 10 minutes
  • Serves 2

INGREDIENTS

4 slice s

Thin pork loin

2

Egg

1 tbs

Grated Parmesan cheese

1 tsp

Garlic salt, black pepper

1/4 cup

Green onions or parsley


NOTES

  • I like it with Kewpie mayo but it’s good by themselves, too. I don’t know why we call it “piccata”.. it’s basically a omelette pork steak

    Owie K • 2020-11-12

1 person Recommend This Recipe