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Winter Tabbouleh Salad

simplysugarandglutenfree.com
  • 20 minutes
  • Serves 2

INGREDIENTS

1 cup

chickpeas

2 cups

cooked quinoa

2 servings

extra-virgin olive oil

1/2

jalapeno

2 servings

lemon juice

1/2 bunch

parsley

1

red bell pepper

2

scallions

1 medium

tomato