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Instant Pot Lentil Soup with Sweet Potato

From the kitchen of cookincanuck.com
  • 2018 minutes
  • Serves 4

INGREDIENTS

2 tsp

[url]olive oil∞http://amzn.to/2mY0h9O[/url]

1/2

yellow onion, chopped

1

large celery stalk, diced

4

garlic cloves, minced

1 tsp

[url]ground cumin∞http://amzn.to/2mqRqdA[/url]

1 tsp

[url]paprika∞http://amzn.to/2mLLVJ0[/url]

1/2 tsp

salt

1/2 tsp

[url]red pepper flakes∞http://amzn.to/2nr6vNi[/url]

1 cup

[url]green lentils∞http://amzn.to/2mLNHKh[/url]

3/4 lb

sweet potato, peeled & cut into 1/2-inch dice

3 1/2 cups

[url]low sodium vegetable broth∞http://amzn.to/2mLWCeZ[/url]

1 cup

water

1 14 ounce can

[url]petite diced tomatoes∞http://amzn.to/2nqWEXN[/url]

4 oz

spinach leaves (about 4 cups packed)

Salt & pepper, to taste*

2 people Recommend This Recipe