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Sheet Pan Quesadillas

Lauren Miyashiro
  • 60 minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

Ground beef

2

Bell peppers

2

Green onions

1

Onion

1

Pico de gallo

1

Black pepper, Freshly ground

1 tsp

Chili powder

1

Kosher salt

1/2 tsp

Paprika, smoked

1 tbsp

Olive oil, extra-virgin

1 tsp

Cumin

8

Flour tortillas, large

1 cup

Cheddar

1

Sour cream

1 c. shredded monterey

3 people Recommend This Recipe