INGREDIENTS
1 cup
morels
1 tbsp
teaspoon olive oil
1 clove
garlic
1/2 cup
shallots
5 ozs
baby spinach
4
eggs
1/2 cup
ricotta
1/4 cup
parmesan
1/4 cup
cream
1/2 tsp
thyme
1/2 tsp
salt
1/2 tsp
cracked pepper
1/2 package
x10-inch sheet puff pastry dough