INGREDIENTS
2 oz
yeast
1 cup
sugar
1 cup
warm water
10 cups
flour
1 1/2 cups
butter
4
egg yolks and 2 eggs
1 1/2 cups
warm milk
24 ozs
cream cheese
2 lb
farmer's cheese
5 tbsp
vanilla sugar
1
egg and egg yolk
1 1/2 cups
sugar
1/2 cup
butter
1 cup
flour
1 cup
sugar