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peaches and cream bunny cake

Smitten Kitchen
  • minutes
  • Serves 1

INGREDIENTS

6 cups

peaches

340 g

butter

300 g

granulated sugar

285 g

brown sugar

15 mls

vanilla extract

9 servings

gratings of nutmeg

6 larges

eggs

480 g

cream

1 tbsp

baking powder

1 1/2 tsp

baking soda

1 1/2 tsp

table salt

780 g

flour

455 g

butter

7

powdered sugar

120 g

cream

15 mls

vanilla extract