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Favoreats

Favoreats LLC

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leek, chard and corn flatbread

Smitten Kitchen
  • minutes
  • Serves 2

INGREDIENTS

1 tbsp

olive oil

1 tbsp

butter

1 1/2 lb

leeks

6 oz

bundle chard

1/2 tsp

table salt

1 serving

pepper

1 cup

corn kernels

1 serving

cornmeal

4 oz

goat cheese log