INGREDIENTS
3 larges
eggs
1/4 cup
fresh parsley
3
garlic cloves
1 tbsp
italian seasoning
1 lb
lean ground beef
2 1/2 cups
marinara sauce
1 cup
onion
1/2 tsp
onion powder
1 cup
parmesan
1/2 cup
ricotta cheese
1 1/2 cups
shredded mozzarella
1 lb
spaghetti