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Amber’s Kitchen Salmon & Pineapple Salsa

Nicolette Campbell
  • 45 minutes
  • Serves 5

INGREDIENTS

5 filets s

Salmon

Avocado oil

Lemon pepper

1/4

Red onion, diced

1/2

Red bell pepper, diced

1/2 cup

Cucumber, diced

4

Tomatoes, diced

1/4 cup

Cilantro, chopped

1 clove

Garlic, minced

1

Lime, juiced

Salt

2 cups

Rice

2 cups

Water

1 can

Coconut milk

1 tbsp

Sugar

1/2 cup

Mayonnaise

1/2

Lemon, juiced

3 tbsps

Fresh dill

1 person Recommend This Recipe