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Favoreats LLC

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Strawberry-Rhubarb Fruit Bars

EatingWell Test Kitchen
  • 165 minutes
  • Serves 18

INGREDIENTS

3 cups

Rhubarb, fresh

3 cups

Strawberries, fresh or frozen

1

Egg, large

3/4 cup

All-purpose flour

1/4 tsp

Almond extract

1/4 cup

Cornstarch

1

Fruit filling

1/2 tsp

Salt

1 1/8 cups

Sugar

2 tsp

Vanilla

3/4 cup

Whole-wheat pastry flour

2 tbsp

Canola oil

1 cup

Nuts

1

Crust

1/4 cup

Orange juice

4 tbsp

Butter, unsalted