INGREDIENTS
1 1/2 Tbsps
flour
3/4 cup
raw cashews
1/3 cup
nutritional yeast
1 tsp
dijon mustard
2 Tbsps
Miso Soybean Paste
1/4 tsp
turmeric
1 tsp
sweet paprika
1 tsp
granulated onion
1/2 tsp
granulated garlic
1 Tbsp
lemon juice
2 cups
water
1 serving
salt
1/2 lbs
pasta
5 cups
broccoli