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Alabama Orange Rolls

Cook's Country
  • 235 minutes
  • Serves 8

INGREDIENTS

Dough:

3 cups

all-purpose flour

1/4 cup

sugar

2 1/4 tsp

instant or rapid-rise yeast

1 tsp

salt

1/2 cup

orange juice, warm

1/4 cup

heavy cream

6 tbsp

unsalted butter, cut into 6 pieces and softened

1

large egg plus 1 large yolk

Filling:

1/2 cup

sugar

2 tsp

grated orange zest

2 tbsp

unsalted butter, softened

Glaze:

1/4 cup

heavy cream

1/4 cup

sugar

2 tbsp

orange juice

2 tbsp

unsalted butter

1/8 teasooon

salt