Favoreats
Favoreats LLC
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INGREDIENTS
4
stalks Celery
5
Russet potatoes (about 3 pounds)
1
Vidalia or other sweet onion
Eggs, large
1 1/4 cups
Mayonnaise, low-fat
1/4 cup
Sweet or dill pickle relish
Pepper, Freshly ground
1 1/2 tsp
Salt
1/2 cup
White-wine vinegar