INGREDIENTS
1 1/4 cups
all-purpose flour
1/2 tsp
salt
2 tsp
granulated sugar
1/2 cup
unsalted butter, cold and cut into cubes
2 tbsp
ice cold water
4 cups
(850 grams, about 5 medium) peaches, sliced
1/3 cup
sugar
2 tbsp
cornstarch
3/4 cup
all-purpose flour
1/2 cup
(105 grams) brown sugar
1/2 tsp
ground cinnamon
1/4 tsp
ground ginger
1/3 cup
unsalted butter, melted and cooled