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The Best Clam Dip Recipe EVER

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 1

INGREDIENTS

1 8 ounce package

cream cheese, at room temperature

1 6.5 ounce can

of minced clams, drained and juice reserved

2

green onions, white and green parts, finely chopped

1/2

lemon, juiced

1 tsp

Worcestershire sauce

Tabasco sauce