logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Chicken Riggies

Judith Hannemann
  • 50 minutes
  • Serves 6

INGREDIENTS

MARINADE:

1/2 cup

dry sherry

2 tbsp

olive oil

3

garlic cloves, minced

1 tsp

dried oregano

1 lb

boneless skinless chicken breasts, cubed

SAUCE:

1 tbsp

butter

1/2

each medium sweet red and green pepper, chopped

1 tsp

red pepper flakes -OR- 2 pickled hot cherry peppers, chopped

1

small onion, chopped

2

garlic cloves, minced

1/2 cup

dry sherry -OR- chicken stock

1 can

tomato puree

1 tsp

salt

1/2 tsp

pepper

1

box (16 oz) uncooked rigatoni

3/4 cup

heavy whipping cream

4 oz

cream cheese, cut up

3/4 cup

grated Romano cheese