INGREDIENTS
1 cup
Pumpkin puree
2
Egg, large
1 1/3 cups
All-purpose flour
1/2 tsp
Baking soda
1
Confectioners' sugar
1 1/8 cups
Granulated sugar
1/2 tsp
Kosher salt
1 tsp
Pumpkin pie spice
1 tsp
Vanilla extract, pure
1
Cooking spray, Nonstick
1/3 cup
Vegetable oil
1 8 ounce package
Cream cheese
1/4 cup
Sour cream