INGREDIENTS
6
thick slices Bacon
1
Beef heart (1.75kg), large
454 g
Button mushrooms
2 cloves
Garlic
200 g
Spinach, fresh leaves
1
Yellow onion, medium
1 tsp
Black pepper, freshly cracked
1/2 tsp
Ceylon cinnamon, ground
1 tsp
Himalayan salt
1/4 tsp
Nutmeg