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Homemade Dinner Rolls

www.thekitchenwife.net
  • minutes
  • Serves 12

INGREDIENTS

1 serving

bread

1

prep time: hour 0 min. *cook time: 5 min. *difficulty: easy *servings: 2 rolls

1 packet

active yeast

1 c

warm water

2 tsps

sugar

1 tsp

salt

1 tbsp

vegetable shortening

2 3/4 cs

all purpose flour

1

egg

1

egg white

1

to begin preheat the oven degrees

1 serving

to a mixing bowl add the yeast and warm water

1 serving

you will know that the yeast is active when it appears to be frothy

1 can

now you add the sugar

1 serving

salt

1 serving

next add the egg

1 serving

after the egg add the vegetable shortening

1 serving

if you are using a stand mixer attach the dough hook

1 cup

add the flour at a time to the bowl

1 serving

fold until a dough has formed and cleans the side of the bowl

1 serving

cover the bowl and allow the dough to raise

12

divide the dough into equal parts

1 serving

roll each of the dough into a smooth ball

1 balls

place the dough into a baking dish

1 serving

this will give the rolls a lovely brown color and a nice sheen

1 serving

remove from the oven

1 serving

brush the tops

1

prep time: hour 0 min. *cook time: 5 min. *difficulty: easy *servings: 2 rolls

1 packet

active yeast

1 c

warm water

2 tsps

sugar

1 tsp

salt

1 tbsp

vegetable shortening

2 3/4 cs

all purpose flour

1

egg

1

egg white

1 serving

set a timer

1 can

now you mix them together

1 serving

if you are not using a stand mixer

30

after minutes

1 serving

after the second raise

1 serving

there you have it

1 serving

as always

1 serving

happy reading

1 serving

the kitchen wife