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Chai-Spiced Vegan Pumpkin Cake (Reader’s Choice Contest Winner!)

www.godairyfree.org
  • 55 minutes
  • Serves 8

INGREDIENTS

1 tbsp

apple cider vinegar

1 tsp

baking powder

1 tsp

baking soda

8 servings

cane sugar

1/3 cup

cashew butter

1/4 cup

coconut butter

1/4 cup

coconut sugar

1 cup

coconut sugar

1 cup

dairy free buttery spread

8 servings

dairy free milk

1 1/2 tsp

ground allspice

2 tsp

ground cardamom

1/2 tsp

ground cinnamon

1 tbsp

ground cinnamon

1 tsp

ground cinnamon

3/4 tsp

ground cloves

3/4 tsp

ground ginger

1 1/2 tsp

ground nutmeg

2 tsp

lemon juice

3/4 cup

lite coconut milk

2 cups

powdered sugar

1/4 cup

pumpkin puree

2 cups

pumpkin puree

1/8 tsp

salt

3/4 tsp

salt

2 1/4 cups

spelt flour

1 tsp

vanilla extract

2 tsp

vanilla extract

1/2 cup

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