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Smokey Gouda Mac and Cheese

theviewfromgreatisland.com
  • minutes
  • Serves 4

INGREDIENTS

2

rounded cups dry macaroni, cooked in well salted water until just al dente, and drained

2 tbsp

unsalted butter

2 tbsp

all purpose flour

2 cups

whole milk

salt and pepper

2 cups

grated smoked Gouda cheese, plus more for topping