INGREDIENTS
1 lb
Chicken-breast, boneless skinless halves
12 oz
Broccolini or broccoli florets
2 tsp
Dijon mustard
12 oz
Wide egg noodles
1
Salt and freshly ground pepper, Coarse
1 tbsp
Olive oil, extra-virgin
1 cup
Breadcrumbs, coarse fresh
8 oz
Cheddar cheese, sharp
8 oz
Cream cheese
2 cups
Whole milk