INGREDIENTS
12 ozs
grape tomatoes
1 tsp
brown sugar
3 cloves
garlic
1/4 cup
extra virgin olive oil
2 tbsps
balsamic vinegar
1 serving
salt and pepper
3 larges
egg whites
1 tbsp
milk
1 serving
salt and pepper
1/2 tbsp
olive oil
1 small handful
spinach
1/4 cup
feta cheese