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Fruit Flax and Veggie Bread Muffins and the Masha Review

southerninlaw.blogspot.com
  • minutes
  • Serves 12

INGREDIENTS

1 serving

these muffins were made to test out a new appliance that has found its way into the sil kitchen

1 serving

how to make pumpkin puree

1 can

cut it in half

1 serving

when you make these muffins

1 serving

i like to mix cream cheese and a bit of maple syrup

1 can

once that's done

1 serving

i have also sweet potatoes

1 serving

i use my purees in pasta dishes

1 serving

fruit

2 cups

flour

3 tbsps

ground flaxseed

2 tsps

baking powder

1 tsp

baking soda

1 pinch

salt

1/2 cup

banana

1 medium

zucchini

1 cup

pumpkin puree

1/2 cup

plain/greek yogurt

2 tsps

vanilla

1/4 cup

honey

1 serving

your favourite spices

1 serving

preheat your oven to 180°c/355°f

1 serving

in a bowl

1 serving

in a separate bowl

1 serving

your pan and bake

1 serving

leave to cool before removing from tins

1 of

i like to use a blend of flours. i've tried

1 tsp

i used cinnamon in my muffins

1 serving

what's your favourite kind of muffin

1 can

you also vote and nominate southern in-law

1 serving

the masha is designed

1 serving

so tell me

1 serving

kristy received the masha courtesy of wordstorm pr