logo

Favoreats

Favoreats LLC

GET — On the App Store

View

rose jam sufganiyot with vanilla glaze and pistachios

mynameisyeh.com
  • 190 minutes
  • Serves 18

INGREDIENTS

1 packet

active yeast

120 gs

warm milk

50 gs

teaspoon sugar

1 tsp

kosher salt

448 gs

flour

1/4 tsp

cardamom

1/4 tsp

cinnamon

1/2

orange zest

1 large

egg

1 tsp

vanilla

85 gs

butter

1 serving

canola

304 gs

raspberry jam

1 tb

rosewater

180 gs

powdered sugar

2 tbs

milk

1 tsp

vanilla

1 pinch

kosher salt

1 serving

roasted pistachios

1 serving

rose petals