INGREDIENTS
1 1/2 cups
graham cracker crumbs i pulsed the graham crackers in my blender
1/3 cup
sugar
6 Tablespoons
butter
1/2 tsp
ground cinnamon
4 oz
cream cheese
1 cup
tablespoons evaporated milk
1 Tablespoon
sugar
1 1/2 cups
cool whip
6 4/5 oz
vanilla pudding mix
15 oz
pumpkin puree
2 tsp
pumpkin pie spice