logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Chantilly Potatoes with a Parmesan Crust

www.foodandwine.com
  • 6 minutes
  • Serves 6

INGREDIENTS

2 lb

yukon gold potatoes

1 serving

salt

1/2 cup

milk

7 tbsp

butter

1 serving

pepper

1 cup

heavy cream

1/2 cup

parmesan cheese