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Vanilla Ice Cream Bread Pudding with Whiskey Caramel

www.foodandwine.com
  • 60 minutes
  • Serves 8

INGREDIENTS

1 serving

butter

1 lb

brioche

1/2 pints

vanilla bean ice cream

4 larges

eggs

1 cup

sugar

2/3 cup

sugar

1/2 cup

heavy cream

1 tbsp

whiskey

1 pinch

sea salt