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The Best Thanksgiving Green Bean Casserole

Krystle Barnes
  • 40 minutes
  • Serves 8

INGREDIENTS

2 can (10 3/4 oz)s

condensed cream of mushroom soup

2 cups

shredded cheddar cheese

2 tsps

soy sauce

2 bag (10oz or 12oz)s

frozen cut green beans, thawed and drained

1 pkg

fully-cooked bacon, crumbled (optional)

3 cups

french fried onions