logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Rachael Ray: Grilled Pinwheel Steaks with Roasted Broccoli

www.recapo.com
  • minutes
  • Serves

INGREDIENTS

1 lb

spread steaks on a flat prep surface and to an even thickness

1 serving

drizzle meat

1 serving

lemon zest

1 serving

add rosemary

1 serving

sprinkle parmigiano shavings over the steaks next

1 serving

carefully wrap steaks and roll them into pinwheel shapes

1 inch

use butcher twine to tie these at the center and an from each of the ends

1 serving

cut steaks into even thirds

1 serving

arrange broccoli florets

1 serving

toss these

1 serving

drizzle

1 serving

brush the grill pan

1 serving

halve and grill lemons

1 serving

douse grilled lemon juice over the steaks

1 serving

serve