INGREDIENTS
1 cup
flour
1/2 cup
puréed pumpkin
1/2 cup
maple syrup
1/2 cup
sourdough starter
3 tsp
pumpkin pie spice
1/4 tsp
salt
3
eggs
2 tsp
vanilla extract
1/2 cup
sucanat
1 tsp
baking soda
8 ozs
cream cheese
1/2 cup
maple syrup
2 tsp
vanilla
1/4 cup
butter