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The Best Classic Chili

www.thewholesomedish.com
  • 30 minutes
  • Serves 3

INGREDIENTS

1 lb

90% lean ground beef

1 1/2 cups

beef broth

16 ozs

canned red kidney beans

8 ozs

canned tomato sauce

15 ozs

canned tomatoes

2 1/2 tbsp

chili powder

1 tbsp

garlic powder

2 tbsp

granulated sugar

1/4 tsp

ground cayenne pepper

2 tbsp

ground cumin

1/2 tsp

ground pepper

1 tbsp

olive oil

1 medium

onion

1 1/2 tsp

salt

2 tbsp

tomato paste