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Creamy Dijon chicken

Alida Ryder, Simply Delicious
  • 35 minutes
  • Serves 4

INGREDIENTS

1 cup

chicken stock

8

chicken thighs

4 servings

cooked rice

1 1/2 cups

cream

3 tsp

dijon mustard

3

garlic cloves

4 servings

greens

1/2

juice of lemon

4

leeks

4 servings

parsley

4 servings

salt and pepper