INGREDIENTS
4
poblano peppers
2 tbsp
olive oil
1 medium
onion
1 lb
ground beef
1 tsp
kosher salt
1 tsp
ground cumin
1 tsp
chili powder
1 tsp
garlic powder
1/2 tsp
chipotle chili powder
1/2 tsp
ground coriander
1/2 tsp
pepper
1 cup
rice
1 cup
black beans
1 cup
corn
15 oz
canned tomatoes
1 1/2 cups
mexican cheese blend
1/4 cup
cilantro