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Vegetarian Cobb Salad

bojongourmet.com
  • 25 minutes
  • Serves 4

INGREDIENTS

2 tbsp

shallot

60 mls

red wine vinegar

1 tbsp

dijon mustard

1/2 tsp

kosher salt

1/4 tsp

ground pepper

90 mls

olive oil

1

tofu

1 cup

bacon

4 larges

eggs

1 head

romaine lettuce

1 cup

cherry tomatoes

2 larges

avocados

2 oz

goat cheese

2 tbsp

chives

1 serving

ground pepper