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Spring Panzanella Recipe

www.101cookbooks.com
  • 45 minutes
  • Serves 8

INGREDIENTS

1 bunch

asparagus

1/4 cup

basil leaves

2 cups

fresh peas

4 cloves

garlic

1/4 cup

olive oil

2 pinches

salt

1

shallot

4 handfuls

spinach

1 Tbsp

thyme leaves