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General Gilbert's California Fried Chicken with Pan Gravy

www.foodnetwork.com
  • 50 minutes
  • Serves 6

INGREDIENTS

8 lb

chickens

2 cups

flour

2 tbsp

flour

2 tbsp

kosher salt

6 servings

kosher salt

2 cups

milk

1 tbsp

pepper

5 tbsp

seafood seasoning

6 servings

vegetable oil