INGREDIENTS
3 1/4 cups
flour
1 tsp
baking powder
1 tsp
salt
1/2 cup
honey
1 cup
milk
100 g
melted butter
3 tbsp
fresh lemon juice
Lemon zest from 1 lemon
3/4 cup
white sugar
2
eggs
Lemon curd:
2
eggs
3
yolks
3/4 cup
sugar
1/2 cup
fresh lemon juice
8 oz
cream cheese