INGREDIENTS
1/2 cup
coconut flour
1/4 cup
almond flour
1/4 cup
unsweetened cocoa powder
1/2 cup
coconut sugar
1 tsp
baking soda
1/4 tsp
baking powder
1/2 tsp
sea salt
1 cup
unpeeled (finely shredded zucchini (about 1 medium zucchini))
3
medium (overripe bananas, mashed)
2 tbsp
coconut oil (melted)
1 tsp
pure vanilla extract
2
large eggs (at room temperature)
1/2 cup
chocolate chips