INGREDIENTS
1 serving
vegetable spray
5 cups
hash brown potatoes
3 cups
browned and ground beef
3 cups
cheddar cheese
10 1/2 ozs
celery soup
1
soup can full of milk
1/2 cup
cream
1 tsp
garlic powder
1/2 tsp
salt
1/2 tsp
ground pepper
15 ozs
corn kernels