INGREDIENTS
1 serving
spread onions in the bottom of a 6-quart slow cooker
1 cloves
prep the roast - make slits and push garlic into the roast
1 serving
rub roast
1 serving
cover. cook on low
1 serving
when roast is done
1 serving
pour liquid from slow cooker into a pan and start to heat on medium-high
1 cup
combine corn starch and water in a measuring until dissolved. whisk into beef liquid and whisk frequently
1 serving
simmer until thickened and serve