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Spicy orange beef stir-fry (橙味牛肉)

redhousespice.com
  • 12 minutes
  • Serves 2

INGREDIENTS

350 gs

skirt steak

2 tbsps

▢ orange juice

1 tsp

▢ shaoxing rice wine

1 tsp

▢ soy sauce

1 tsp

▢ cornstarch

2 tbsps

▢ orange juice

1 tsp

▢ soy sauce

1 tsp

▢ soy sauce

1 tsp

▢ cornstarch

1/2 tsp

▢ sesame oil

1 pinch

▢ salt

1 pinch

▢ ground sichuan pepper

2 tbsps

▢ cooking oil

1/2

orange zest

4

▢ chillies

3 cloves

▢ garlic

1 tsp

▢ ginger