INGREDIENTS
3 servings
avocado
1/4 c
balsamic glaze
3 servings
basil
3 servings
cherry tomatoes
3 servings
croutons
3 servings
filo dough
3 servings
garlic
3 servings
gorgonzola
1 tbsp
honey
3 servings
kalamata olives
3 servings
lettuce
1 oz
mozzarella cheese
3 servings
olive oil
3 servings
raspberries
3 servings
red grapes
3 servings
sea salt
3 servings
walnuts