Twice Baked Sweet Potatoes with Bacon Pecan Streusel and Marshmallow Drizzle

INGREDIENTS

lbs. sweet potatoes/yams

1/4 cup

brown sugar

2 tbsp

milk

3 tbsp

butter, melted

2 oz

cream cheese, softened

1 tbsp

pure maple syrup

1/2 tsp

vanilla extract

1 tsp

ground cinnamon

1/2 tsp

salt

1/4 tsp

ground ginger

1/8 tsp

ground nutmeg

cayenne

Pepper

3 tbsp

flour

3 tbsp

brown sugar

1/4 tsp

cinnamon

1/4 tsp

salt

3 tbsp

unsalted butter, chilled and diced

1/2 cup

pecans, chopped

bacon slices, cooked and crumbled

1 cup

marshmallow fluff

1 tsp

milk