INGREDIENTS
1 serving
keto snickerdoodle cookies
1 serving
cookies
2 cups
almond flour
1 tsp
cream of tartar
1 tsp
baking soda
2 tsps
stevia extract
1 pinch
salt
1/2 cup
butter
1 large
egg
1 tsp
vanilla extract
1 serving
cinnamon topping
2 tsps
stevia extract powder
1 tbsp
cinnamon