Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
dijon mustard
1 1/2 lb
flank steak
2 cloves
garlic
1/2 tsp
ground pepper
2 tbsp
lemon juice
1/4 cup
red wine vinegar
1/3 cup
soy sauce
1/2 cup
vegetable oil
1 1/2 tbsp
worcestershire sauce