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French Onion Soup

heatherchristo.com
  • 100 minutes
  • Serves 8

INGREDIENTS

3 Tablespoons

butter

6 larges

onions

2 cups

red wine

8 cups

beef broth

1 sprig

thyme

1 serving

kosher salt and pepper

1 loaf

rustic bread

3 tbsp

olive oil

1 clove

garlic

8 oz

gruyere