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Creamy Chipotle Chicken Breast

www.mexicoinmykitchen.com
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

▢ of chicken breast

1 tsp

▢ ground garlic powder

1 serving

▢ salt and pepper

2 tbsp

▢ of vegetable oil

1 cup

▢ of heavy cream

1 cup

▢ of milk

2

▢ chipotle peppers in adobo from la morena® brand

1 Tablespoon

▢ of powdered chicken bouillon

2

▢ parsley sprigs to garnish